Milk Chocolate
$12.95
Extreme temperatures of winter and especially summer can separate the cocoa butter from the cacao, making it grainy in texture. For the best texture, keep your fine chocolate at around room temperate (15-21 degrees)
Ingredients: Cocoa mass, whole cane sugar, cocoa butter, whole milk powder, vanilla, soy lecithin.
This product may contain traces of nuts.
Ingredients: Cocoa mass, whole cane sugar, cocoa butter, whole milk powder, vanilla, soy lecithin.
This product may contain traces of nuts.